Sunday, October 31, 2021
Saturday, October 30, 2021
Bbq Grilling - Festival Style Grilled Italian Sausage Sandwiches
Inspired by Boston's Italian street festivals, plump sweet or hot Italian sausages are grilled with red peppers and onions, then piled into a toasted sandwich roll to make a tasty lunch dish.
Friday, October 29, 2021
Appetizers And Snacks - Cheezy Flax Crackers
Thursday, October 28, 2021
Wednesday, October 27, 2021
Herbs And Spices - Crabmeat And Corn Soup
Monday, October 25, 2021
Sunday, October 24, 2021
Saturday, October 23, 2021
Bread - Syrian Bread
Mix the dough in your bread machine and bake in the oven. A versatile Middle Eastern style flat bread that you can serve with lunch or dinner.
Breakfast And Brunch - Heart Attack Eggs
Friday, October 22, 2021
Cheese - Herbed Greek Roasted Potatoes With Feta Cheese
These potatoes have a nice Mediterranean flair to them, with the lemon, garlic, and herbs. These are so delicious out of the oven topped with plenty of feta cheese.
Thursday, October 21, 2021
Wednesday, October 20, 2021
Bread - Barbecue Ham Pizza
Tuesday, October 19, 2021
Pasta - Spicy Sausage Broccoli Rabe Parmesan
The intense flavor of broccoli rabe combines with the savory taste of hot Italian sausage and tomatoes for a quick but heart sauce served over whole wheat rotini.
Monday, October 18, 2021
Breakfast And Brunch - Stuffed French Toast Ii
Cream cheese and raspberry jam sandwiches are transformed into wonderful slices of stuffed French toast! Feel free to experiment with this recipe - it's very versatile.
Sunday, October 17, 2021
Saturday, October 16, 2021
Soups Stews And Chili - Jamies Minestrone
I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!
Friday, October 15, 2021
Thursday, October 14, 2021
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