Monday, October 28, 2019

Side Dish - Parmesan Brussels Sprouts

Impress your guests with Brussels sprouts pan-fried with butter and topped with Parmesan cheese for a holiday side dish.

Saturday, October 26, 2019

Side Dish - Gilberts Potatoes

This recipe makes a great complement to any meal. Potatoes are grilled in foil with cheese and bacon bits. This dish tastes great the next day when warmed up. Enjoy!

Friday, October 25, 2019

Thursday, October 24, 2019

Inverness Residence Bar (Atlanta)

Darwin Girls
Inverness Residence Bar Traditional Basement Atlanta

Salad - Red White And Blueberry Fruit Salad

The simplest red, white, and blue fruit salad has strawberries, blueberries, and bananas for the colors of the flag.

Tuesday, October 22, 2019

Bread - Pecan Pie Muffins

It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.

Saturday, October 19, 2019

Appetizers And Snacks - Tequila Cocktail Sauce

Tantra Flint
This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.

Side Dish - Southern Pineapple Casserole

Cheddar cheese is a savory surprise in this sweet casserole. With a buttery crust baked on top, this is sure to be a hit with everyone during your Easter meal.

Thursday, October 17, 2019

Seafood - Steamed Lobster Tails

This basic recipe for steamed lobster tails is the best way to ensure perfect lobster every time.

Seafood - Super Hot And Sour Shrimp Soup

Asian inspired soup that is easy and delicious. It's a meal on it's own and perfect for chilly days. My husband, who doesn't like Chinese food, loves this spicy soup at the start of a dinner. Leftovers freeze well.

Monday, October 14, 2019

Seafood - Grilled Tuna Teriyaki

This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge.

Pasta - Spicy Sausage Broccoli Rabe Parmesan

The intense flavor of broccoli rabe combines with the savory taste of hot Italian sausage and tomatoes for a quick but heart sauce served over whole wheat rotini.

Bread - Autumn Muffins

South Bend Hook Up
The harvest flavors of apple, cranberry, figs and hazelnuts are well-spiced with cinnamon, nutmeg and ginger in these fragrant, moist muffins.

Sunday, October 13, 2019

Saturday, October 12, 2019

Cheese - Missys Candied Walnut Gorgonzola Salad

A yummy, easy salad with candied walnuts, cranberries, Gorgonzola cheese, mixed greens, and a raspberry vinaigrette. It's always a big hit and is requested by my friends and family constantly!

Friday, October 11, 2019

Wednesday, October 9, 2019

Bbq Grilling - Grilled Wonton Chicken Salad

Great for summer! Crispy fried wonton strips and grilled chicken top lettuce, almonds, sesame seeds, and mandarin oranges; finished with a delicious green onion-based dressing.

Lake Forest Residence Landscape Design (Chicago)

Lake Forest Residence Landscape Design Traditional Landscape Chicago

Monday, October 7, 2019

Herbs And Spices - Rich And Creamy Tomato Basil Soup

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.